X International Mango Symposium

Experiments were conducted to determine the effects of a biostimulant formulation containing 5% free amino acids with 1% N and 30% K2O (AminoQuelant®- K) on fruit set and size of mango ‘Banilejo’. Fruit number and weight increased as spray concentrations increased from 0 to 4 ml per liter. The concentration of soluble solids in the fruit juice also increased as spray concentrations of the biostimulant were increased. These results indicate thatunder the conditions of this research, this...

1st World Congress on the use of Biostimulants in Agriculture

8th International Conference on Integrated Fruit Protection

Tephritid Workers of the Western Hemisphere, 8th Meeting

Experiences of mass trapping with CeraTrap® in Mexico, Central America and the Caribbean.

20th Chilean Congress of Phytopathology

Recently, inducer products of the resistance of the plants, like Optimus (Bioiberica, S.A.), have arisen as a good alternative to the indiscriminate use of fungicides, controlling the recurrent appearance of fungi diseases, and diminishing the chemical residues in horticulture and fruit cultures. With the objective of showing the biological bases of action of the product, a test in controlled conditions has been carried out in a model guest-pathogen system. The induction of biochemical and s...