May 2005
Scientific articles | Terra-Sorb®
Several amino-acids are currently used in U.S. horticulture: gibberelic acids, auxines, cytokinins, etc. , mostly as inhibitors. In the last decade, amino acids biostimulants use increased because of their ability to improve the overall plant’s health, including better stress tolerance, reports Gordon Kauffman. The validity of these biostimulants as a positive growth regulator/stress tolerance enhancer has been primarily based on testimonials.
March 2005
Scientific Communications | Terra-Sorb®
Terra-Sorb® elicitates hormonal activity and improves the tolerance to heat stress of perennial ryegrass. Summary of the study presented by Dr. Gordon L. Kauffman (Ph.D. Pennsylvania State University, USA) at the third New Ag Conference and Exhibition, Antalya, 16-18th March 2005 OBJECTIVE: To study the bio stimulant effect of the commercial product Terra-Sorb® (BIOIBERICA, Spain). Terra-Sorb® is an Amino Acid based product obtained through an exclusive method of Enzymatic Hydrolysis.
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July 2004
Scientific articles | Terra-Sorb®
If you regularly use or plan on using supplemental, organic-based products called biostimulants on your turfgrass sod farm or golf course, you might be interested in whether benefits exist from these types of applications as part of your overall management strategy
January 2004
Bioestimulantes | Posters | Terra-Sorb®
In certain species and varieties, such as mango, the level of fruit setting is a factor that considerably affects final crop production. This parameter, which is basically regulated by the plant’s own genetics, can be negatively affected by the conditions external to the crop and by the nutritional state of the plant. Amino acids play an important role in plant physiology by regulating several processes. Besides being essential elements of the pollen and the style for correct pollination a...
November 2003
Scientific articles | Terra-Sorb®
The present work points out to the interdisciplinary experimental results, obtained in the experimental fields of the Plant Protection and Soil Science Department, as well as at data which stress upon the interdependency between the satisfaction of the trophically needs of the wheat plants and the aggressiveness of the pathogens which cause the disease.The experimental results underline the fact that the attack level expressed through intensity and attack degree is different, both with the ...