11th National Conference on Horticultural Sciences (SECH)
 April 2007 
     Scientific Communications | AminoQuelant® 
 A. Botta, M. Marcón, C. Marín, N. Sierras, M. Carrión y R. Piñol  Departamento de I+D Fisiología Vegetal, BIOIBERICA, S.A. Pol. Ind. Mas Puigvert. Ctra. N-II, Km 680,6 Palafolls (Barcelona) Departamento de Desarrollo, BROMETAN, S.R.L., Burzaco 1852, PCIA.BS.AS, ARGENTINA  Albacete, España  Español 
    
	 Improvement in fruit setting and calibre following application of boron with amino acids in different crops
