The influence of amino acids during pollen-grain germination and on the viability of the fruit formed after fertilization of the flowers (setting) has been the subject of several studies, which have shown some of the actions of these organic molecules.
Terra-Sorb in protecting watermelon plants against ozone pollution (03)
A low athmospheric humidity, the stomata close and transpiration decreases. This adaptation produces a reduction in the net photosynthesis an increases in photorespiration and depletion of the plants macro and micronutrients as a consequence of the uptake reduction which has a negative effect on the final yield of the crop
Water potential of climatic stress in Lycopersicum Sculentum leaves treated with biological molecules. Net photosynthesis of plants submitted to climatic stress, decreases when there is a reduction in the relative humidity or an increase in the temperature. Treatment with a molecule solution of biological origin, on plants submitted to stress, have slowed down this fall in the photosynthesis
Relationship between net photosynthesis and variations in climate factors in lycopersicon esculentum: effect of protective action of different treatments with amino acids and other substances in reducing net photosynthesis in stress situations
